Sunday July 13, 2008 | Salon Tasting Panel Awards

Best Truffle(s) - Garam Masala, Mojito

Best Comfort Chocolate Product - Sipping Chocolate   Read more

Missoula chocolate shop brings home 8 awards from Seattle
By LAUREN RUSSELL for the Missoulian • July 22, 2008

They've already captured the hearts and taste buds of Missoula chocolate lovers with their exotic and delectable truffles, but this month Posh Chocolat chefs and owners Jason and Ana Willenbrock snagged something else: eight awards from an international chocolate competition.   Read more

By Andrew Huppert for Edible Missoulia • Winter 2008

You can see and taste the love that goes into every one of Posh Chocolat’s sumptuous artisanal truffles, confections, and epicurean desserts. After all, it was Ana and Jason Willenbrock’s love of the culinary arts that lead them to abandon their corporate careers and enroll at the prestigious Culinary Institute of America in upstate New York.   Read more

Chefs' passion for chocolate has brought them around the world - and to Missoula
By GREG PATENT for the Missoulian • February 6, 2008

Ana and Jason Willenbrock live and breathe chocolate. They work with it every day, creating luscious truffles, caramels, pastries and chocolate drinks for eager customers in their inviting and charming store, Posh Chocolat.   Read more